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Brunch is back! 

We are delighted to announce that brunch is back and this time we are going bottomless! Join us on Saturdays from 12pm-3pm for our twist on brunch dishes including cured trout, boiled egg, creme fraiche and kale on rye bread and a banging Morteau sausage with fried egg and frites. Check out the full menu here. There is an option to go 'all in' with your choice of two dishes and bottomless white sangria, raspberry kir or cava.  

London Cocktail Week

We are delighted to be involved in London Cocktail week again this year from the 12th - 22nd October. Sharon Carrara has been working her magic and will be serving her Orange Blossom Martini and Sea Garden throughout.  

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Christmas 2023

We have a range of options available when it comes to booking in your festive night out.  From exclusive hire to that small intimate gathering, we've got you covered. Get in touch to chat through your requirements with our team.

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